Micaela Karlsen, PhD, MSPH, serves as Research Director for the American College of Lifestyle Medicine as well as co-investigator on the Adhering to Dietary Approaches for Personal Taste (ADAPT) Study from Tufts University. She is Adjunct Faculty for the University of New England Master’ Programs in Applied Nutrition and Global Public Health. Dr. Karlsen is the author of A Plant-Based Life and a contributor to the New York Times bestseller Forks Over Knives: The Plant-Based Way to Health. She holds a PhD in Nutritional Epidemiology from the Tufts Friedman School of Nutrition Science and Policy and a Masters degree in Human Nutrition from the Johns Hopkins School of Public Health.
In this episode we talk with Micaela Karlsen, PhD, Research Director for the American College of Lifestyle Medicine, author and renowned plant-based nutrition expert. We discuss her work contributing to greater accessiblity of plant-based nutrition knowledge, her background working with T. Colin Campbell, the growing field of plant-based research, expertise and more.
View Video version of interview here
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